Here we go!

After a busy tow and start-up, the 2017 fishing season is officially underway! Let’s cut to the chase: how’s the fishing? It is the question at the top of all of your minds.

Since opening day on May 19th, we have experienced some outstanding Chinook fishing – with 12 to 14 fish days during the third week in May, as well as some very tough Chinook fishing. The weather has been a mixed bag: sunny and calm one day, wet and windy the next. The winds have at times made it difficult to spread out and find the fish as much as we would like to, but it is always possible to tuck out of the wind in one of our regular spots and fish despite the weather.

The majority of the chinook we are seeing are on the smaller side, 10-15 pounds on average, with increasingly bigger fish mixed in as well. The leader on the board so far this season remains a 35.5 pound hog landed by first time Haa-Nee-Naa guest, Fred Albert, at the end of May.

Freshie fishing started off slow, but everyday it seems that more and more herring are arriving. It hasn’t been taking long to load up for the day. With increasing numbers of feed fish moving in we are confident that the salmon are close behind.

Lodge guests have also been experiencing very productive bottom fishing. The weather has been keeping us close to home and we’ve been rewarded with consistent halibut in both the under 83cm class and under 133cm class. There have even been a few noteworthy fish released that would have weighed in upwards of 100lbs.

Last year many of you may remember landing a hatchery fish. As you may or may not know, all of these hatchery fish are implanted with coded wire tags, which allow their origins to be tracked. Of the 17 hatchery fish logged at Haa-Nee-Naa last season, we have learned that 2 were Washington fish, 1 was visiting from Alaska, and the remaining 14 were from various hatcheries throughout British Columbia: Tofino, Robertson Creek, Quinsy, Toboggan Creek, and the majority from our local Deep Creek/Skeena Hatchery. It is always interesting to learn the origins of these fish we are intercepting on the way back to their home rivers.

Stay tuned for more updates on fishing, meet our new staff, and check out what we’re working on around the lodge!

Looking back on 2016

Another summer at Haa-Nee-Naa Lodge has come and gone! We’d like to extend a big THANK YOU to everyone who joined us this year and made it a very memorable fishing season. It is always a pleasure for the staff to see your familiar faces getting off the plane and to create new relationships with first time guests! This is something we all look forward to every trip.

We have had a busy fall: With some well-deserved time off, Clay went on his annual fly-in moose hunt this September. He has been doing this two-week trip for many years now, which provides him with fresh caribou and moose meat throughout the year.

Another trip many of us look forward to is the annual Bulkley river camping/fishing trip in October.   This year chef Paul Williams attended along with Jason, Clay, Tanis and family and friends. Enjoying his time away from the kitchen, Paul managed to catch his first-ever steelhead on the spey rod! A proud Aussie to say the least! This year’s Bulkley trip also marked a milestone birthday for Longhorn, pretty soon he will need a wading staff on the river!

The team up here has now transitioned back into our winter lives – going to school, playing hockey, being new dads, and of course, working! Clay, Jason and Robyn are back at work, already preparing for the 2017 fishing season, doing all the required maintenance on the building, boats, engines and office work handled by Robyn. Before we get ahead of ourselves though we’d like to take a moment to look back on the last season.

Looking back here are a few highlights that stand out in our minds:

Early June we saw a good push of feisty Chinook salmon. Some guests had amazing salmon fishing hooking into double digits. I remember when the first large wave of fish came in on the 4th of June. Fishing Kelp Point during a flood tide we had two double headers in 30 minutes. Boy oh boy did that get the blood flowing!



Halibut fishing was once again amazing throughout the whole season with our off shore spots producing numerous of large 100cm+ fish. Guide Clint and his guests, Randy and Dwight, released not just one, but two of the largest halibut the lodge has ever seen! No one will know the exact weights however according to the length chart the fish were estimated to be about 220 lbs and 150 lbs. True giants!

Veteran guide Nugget had an unfortunate hand injury during the 2nd week of June, which required surgery and put him out of commission for the season. Dan Bertrand stepped up to the plate and did an excellent job guiding. He worked very hard and guided his clients into many Tyee!


Although it was a tough year overall on the Salmon front, it definitely had its memorable moments.  Sometimes it’s the fish you really have to work for that you remember the most fondly. I think guest Elizabeth Barnard would agree – Elizabeth landed her personal best Chinook, a beautiful 52 lber, in the final minutes before the radio call the last morning of her trip. Congratulations again on the fish of a lifetime!  Elizabeth’s fish held up as the largest Tyee landed in 2016.DSCN1671

As always the staff at Haa-Nee-Naa takes great pride in customer service and want to leave a positive impression on each and every guest. Thank you to those who joined us this year and we look forward to seeing you next year for another memorable adventure! Stay tuned for our annual newsletter coming out in the New Year.

If you have not yet heard from Robyn, she’ll be in touch soon to confirm the dates and details of your trip for next season.

See you next time!

“Modified Duties”

Hello folks! I have been away from the lodge for a few trips, nursing an injured thumb, but have been keeping close tabs on the action at Haa-Nee-Naa and have some great fish stories to report.

The fishing has continued to get better and better as the season continues –

DSCN1660Our seventh trip of the season favoured guests with good numbers of Chinook and Coho salmon continued to be caught. We have started to see an increase of Coho salmon both in size and numbers caught. Typically the June Coho are smaller 5-8lb fish as they have not yet had time to bulk up before their journey up river to spawn, however this year we are seeing an abundance of 10lbers and some larger ones! A very nice treat for any angler fishing Dundas Island at this time of year.

DSCN1666This trip marked the 20th Haa-Nee-Naa Lodge anniversary for long-time guest Greg Shimek. WOW! A remarkable milestone, I’m sure Greg could write a short novel with all his memories over the years from fishing Dundas Island. Adding to two decades worth of memories was a hard fighting 39lb Chinook salmon hooked in Haida Bay with his old friend and net-man, Longhorn. Greg’s 39 pounder held up as the biggest fish for most of the trip until changeover morning….

DSCN1671Like we said last time, we’re always one tide away from a great day. On the last morning of the trip, first time HNNL guest but long time saltwater angler Elizabeth hooked an absolute monster! Elizabeth and her mom have been fishing up and down the coast of BC together for 20 years, and this year Elizabeth finally topped her mom’s 50 pound record holder with a beautiful 53 pounder – A fish of a lifetime and one she will never forget! Many happy tears were shed over this beautiful specimen, congratulations Elizabeth!

A Shout-out to “Growler” who year after year brings up fresh oysters hand-picked from his beach in Puget Sound. A treat everyone looks forward to every June. Yum!

Fathers’ Day Weekend the salmon continued to roll through the top end of Dundas Island in good numbers. Plenty of Coho around to keep everyone busy while waiting for the big Chinook salmon to strike! We saw a large increase of baitfish up top on the surface virtually everywhere you fished. This brought in plenty of Humpback whales and they could be seen aggressively feeding right on the surface. An amazing sight to see that never gets old! Father-Son team Morgan and Oliver cleaned up in the derby with the two biggest fish of the trip weighing 32 and 33lbs! Nice fish gentlemen!

DSCN1678A couple large halibut were caught mooching in 40ft of water at one of our “combo” flats in which lingcod, halibut, and salmon can all be caught. The halibut weighed 40lbs and 75lbs, makes for a fun battle on the lightweight salmon gear.

Perhaps the best fishing so far this season occurred just last week. Huge pushes of Chinook and Coho came by keeping everyone extremely busy on the water! Large tides stirred things up and with them brought plenty of new fish. The guests shared many double headers on Chinook salmon and if you were into a school of Coho sometimes all 4 rods would go off! The action was fast and furious – what every saltwater angler dreams of! The largest fish of the trip was a fat 40lber caught on changeover morning by Art! Nice fish Art, a great way to end the trip.

DSCN1685A mammoth halibut was also caught and released by long time guest Denis. This fish was estimated to be 5.6 feet long and weighing roughly 148 pounds according to the Pacific Halibut Commission’s length-weight tables! Denis got his daily workout in bringing this beast up from 200ft. A well-earned trophy halibut-release pin!

IMG_2070 (1024x683)The Jigger on the month award goes out to Longhorn who successfully jigged 76 herring in 6 minutes and 45 seconds. Last month’s winner was Jason Bowers who brought in 92 herring one morning while all other boats got skunked. Stay tuned for July’s jigger of the month award.

Fishing has continued to be consistent for the current group of guests and we are expecting to see some more whoppers hit the deck! Until then, happy fishing everyone!

Don’t forget to get your fishing licences on-line before your visit this year.  You can visit the licensing website here: Online Licensing  to set up a profile for yourselves, purchase your fishing license and refresh your memories on catch limits.

Tight Lines,

The Ghost of Nugget

Chinook Salmon Fever!

The 2016 Haa-Nee-Naa Lodge fishing season has officially begun!  Staff were hard at work during the three weeks of start up: painting, repairing, cleaning, and just about everything you can think of in-between in preparation for opening day on May 20th.

I love this time of year!  After so many months of anticipation in the off-season, it feels great to finally throw down some cut-plug herring.  Nothing beats rolling into any one of our Dundas Island hot spots and having it all to ourselves.


The season got off to a great start on May 20th.  We welcomed back past guests and new faces to kick off the season.  It is always a treat for us guides to witness someone’s first Dundas Island Chinook – a truly memorable experience.

Patsy Cline faithfully woke us up on the first morning, getting everyone up out of bed and excited for the first full day on the water.  Along with all the other guides I had trouble sleeping the night before, dreaming of Freshie’s and hungry Chinook salmon had us all jacked up for the 4:15am wake up call.


The first couple days of the trip yielded low Chinook salmon hook-ups for everyone.  The herring were very scattered and tough to locate during our morning hunt.  Thoselucky enough to find a bait ball of mature herring that were willing to bite their sabiki rigs had a definite leg up for the day.


By the third day of the trip the herring were showing up in big numbers and the salmon fishing got steadily stronger.  Fishing stayed consistent through the latter part of the trip and everyone got to shake hands with at least a few Chinook.  The first Tyee of the season was brought in by Robert, weighting exactly 30lbs.  First time guest and first time salmon fisherman, John, also topped off his salmon card with a beautiful, well-earned 32 pounder.  Congratulations guys!!

The average salmon weight for the trip was 16 pounds, with a couple of Tyee and a handful of fish in the 25-27 pound range.


Bottom fishing was excellent for all species.  Lingcod and Halibut were plentiful along with the various types of rockfish.  It is exciting to be the first rod to fish many of these humps, ledges and pinnacles that haven’t been fished since last season.  The aggressive lingcod were hiding in their caves just waiting for a freshie to be sent down!  Four halibut over 100 cms hit the dock with the largest being 127 cms.

All in all a great start to the 2016 season.  Fishing continues to get better and better everyday, shaping up nicely for great early June Chinook fishing.  Stay tuned for more updates throughout the season.  We are looking forward to seeing all of you up here this summer and can’t wait to hit the water with you.

Don’t forget to get your fishing licences on-line before your visit this year.  You can visit the licensing website here: Online Licencing  to set up a profile for yourselves, purchase your fishing license and refresh your memories on catch limits.

Tight lines,


2015 Year in Review – Bottom Fishing


Fishing for the bottom dwellers around Dundas Island seems to keep getting better and better.  Several new halibut and lingcod spots were discovered and explored last season.  Some of these new holes consistently held large halibut and massive lingcod.  Often the moment your bait hit bottom and was within eyesight of these behemoths, it would be engulfed.  We are very interested to see if fishing in these areas will remain as good in 2016 – the true test of a secret fishing hole.

All of our regular spots produced well again last season.  Most anglers that put the time in pursuing these tasty creatures were rewarded.  Our staple “chicken” halibut (<25lbs) fishing was great throughout the season.  Several flats are within mere minutes of the lodge – these local hot spots can be fished under almost any weather conditions and always seem to produce well.
One technique that has been very productive over the last several years has been the ‘drop mooch’ or ‘dangle’ as it is known.  While anchored halibut fishing we fish a deep running salmon rod rigged with a cut plugged herring.  Depths range from 40-90 pulls down.  While you wait patiently for the flatties to grab your hali-sticks you have a great opportunity to hook chinook and coho on the salmon pole. Chaos often ensues when you “double up” on both a salmon and halibut. If you are up for a new challenge then give it a try!  Ask any of our knowledgeable, friendly guides and they will set you up and direct you to a deep-water combo flat.